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Thanksgiving is one of those holidays that brings the happiness out in people. Seeing family and friends all together enjoying time and my favorite part, delicious food together. It however can be stressful for the ones who are preparing the meal itself. In this apple and walnut stuffing, the recipe is simple and is packed with sweet and savory flavors cooked into the bread. The top of the stuffing is crisp from the added butter to the top while the middle is soft like traditional stuffing.
When it comes to making stuffing, the better bread you use the better the stuffing will turn out. In this recipe, you cube the bread and toast them until golden brown in place of letting the bread dry out over night cutting the start finish time down to a manageable time. 
When it comes to appetizers, chicken wings are one of the all time most common thing you will find. The tender chicken that is tossed in endless variety of flavors makes it such a great choice. In these honey orange chicken wings, you wont be disappointed. The chicken comes out tender and juicy and the glaze is packed with sweet and slightly spicy flavor that sticks to the wings. In this recipe you can use the dummies or the wings, which ever is easier to find at the time.
This Buffalo ranch chicken Stromboli is packed with chicken tossed in hot sauce and ranch mixture then baked with mozzarella and blue cheese in a easy to use pre-made pizza dough. The Stromboli is baked in about 20 minutes making it the perfect easy week night dinner or a game day snack.
When it comes to weekday meals, everyone thinks you can have a restaurant-style meal at home within minutes. This Italian stuffed chicken breast is a super quick and easy recipe that is overflowing with flavors that takes minutes to prepare and cooks in under 15 minutes. The chicken comes out juicy and tender and pairs amazing with the mushrooms, sun dried tomatoes, spinach and of course the gooey mozzarella cheese.
A taquito is type of rolled taco that is filled with meat and fried crispy. In these barbecue taquitos, they are baked in a hot oven quickly oven instead of deep fired making them a healthier options and still come out crispy and the chicken is tender and moist. The chicken mixed with the cheese and barbecue sauce fills each of the taquitos with plenty of flavor and makes a great game day snack or anytime.
These greek meatball sandwiches have the flavors of the classic gyro sandwiches and are simple to make at home. The meatball are made with simple ingredients and are baked in the oven so the preparation is quick and the cooking is completely hands off. The meatballs are wrapped in a pita with tomato and lettuce then drizzled with tzatziki sauce. It is a perfect quick weekday dinner that anyone can make.
Chicken is a big staple for dinner since it is a healthier source of protein for most people versus beef and other red meats. The problem is either it is covered in heavy soup based sauces or are cooked to be dried out. In these Spanish chicken breasts, they are patted thin to cook quick and coated in yogurt then breaded lightly. The yogurt works as the marinate and the sauce base for this dish. The sauce is thick, but light with the use for the yogurt and the smoked paprika provided a rich, smoky flavor, but we found that sweet paprika worked just fine if we couldn’t find smoked paprika.
The burger is one of the most popular sandwiches around the world. Burgers tend to be greasy and not very healthy for you. Replacing the ground beef with ground turkey helps making the burger much healthier, but tends to be more bland. In this ranch turkey burger, the burger comes out juicy packed with flavor from the ranch mix and garlic blended into. The recipe is very simple and takes no time at all to prepare and the burgers are very healthy.
As this weekend is father's day weekend, why not make a classic great chicken drumette/wing recipe that is great and flavorful. These spicy ranch drumettes have a great bite to them with the ranch flavor soaked throughout them. The preparation is simple and takes minutes, the hardest part is waiting for them to marinade. The chicken comes out juicy and the skin crisps up and melts into the chicken making it perfect to make for the dads or anyone in your life.
As more and more people can start having backyard BBQ its time to make some great easy backyard appetizers that can wow you friends and family. These chicken satay with homemade peanut sauce is the perfect way to add that wow factor. The chicken comes out perfectly marinaded in a curry coconut mix the grilled to perfection on the grill. The the sauce brings everything up to the next level. The recipe takes little time to prepare, less than 15-20 minutes of work total.
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Hey everyone, I am Dan and Live in Minnesota. I am here to show you the wonderful world of cooking and baking. As being a young boy in the kitchen to being a chef for over 10 years, I will show you the great recipes I have used over the years and what I do next. Please stick around and Enjoy!!
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