Bacon Jalapeño Popper Meatballs

These Bacon Jalapeño Popper Meatballs are perfect for game day or your next get together. The meatballs are packed  with the same amazingly decadent flavors you find in your favorite jalapeno poppers, but in a perfect bite-sized meatball. The preparation of the meatballs is simple and can be made within 30 minutes and come out moist and tender.

In a large mixing bowl, combine all ingredients. Mix well, just until everything is incorporated, do not overmix. For spicier meatballs leave the inner membrane in and for mild remove everything. The ground beef can be substituted with ground chicken or turkey if desired.

Using a small cookie scoop (1-2 tablespoon size scoop), portion out meat and place on baking sheet.  After all meatballs have been scooped onto the baking sheet, lightly roll them into balls between your palms.

Bake in the preheated oven for 20 minutes until lightly browned and cooked through.

Bacon Jalapeño Popper Meatballs

30 mins 30 Meatballs Ingredients: Lean Ground Beef, Cream Cheese, Panko Bread Crumbsl, Garlic, Minced, Bacon Colby Jack Cheese Jalapeno Peppers