The ranger cookie history goes back to the 1930’s Texas rangers. The cookies are very similar to the cowboy cookie, which I grew up on all my life. These cookies were a typical dessert for the Texas ranger’s dinner since they were handheld and packed with energy packed ingredients that were perfect for the Texas rangers to keep them going.
Today they make the perfect snack for keeping you going on a hike in the wonderful fall weather or a snack for your mid afternoon energy boost. The cookies come out moist and packed with sweet and delicious flavors. The nuts or chocolate chips can be replaced with raisins for a healthier option.
The classic pound cake is one of those things ever baker wants to master. the structure of the cake makes it a great foundation to a ton of different varieties once you get a hang of it. Trust me, its not hard to master at all. In this brown sugar and chocolate chip pound cake, the cake is speckled with chocolate chips and topped with a sweet and bitter espresso glaze that goes amazing together. The cake comes out moist, dense, tall and of course delicious.
Looking for a great easy dessert on these warm summer nights. These chocolate dipped frozen banana bites are the perfect kid-friendly treat. when the bananas are frozen they become very sweet making it a great alternative for the person with a major sweet tooth. The toppings are endless with your favorite candy bars, nuts, coconut, cookies and cereals making each person in your family have their own special treat.
When it comes to cookies, there is two sides you can be on, the soft and chewy or then thin and crispy side. Me personally, I love the thicker and soft cookies that are chewy. These old-fashioned oatmeal chocolate chip cookies come out chewy and stay chewy for days after you make them. The cookies are packed with chocolate chips and rolled oats (doesn't that make these healthy). The cookies are extremely simple to prepare and make in minutes. I am not a huge sweets person, but I love these cookies!!
As we are in the middle of the summer, the super hot weather we are having here is making the zucchini grow at a crazy rate. These double chocolate zucchini muffins are the perfect way to use some of them up. The muffin come out sweet and rich of from the chocolate and moist from the tender zucchini speckled throughout. Like most muffins they are super quick and easy to make and they freeze fantastic in a air tight container for a few months, but they tend not to last very long once baked.
Here in Minnesota, it seems like every barbecue or party, you will always see some type of bars on the table. They are very easy to make and are typically delicious. These chocolate mud hen bars don't have the best sounding name but they come tasting really good. They are pretty much a s'more type bar that has a cookie crust with walnuts, chocolate and marshmallows topped with a brown sugar meringue. The bars some out chewy and sweet.
The Classic paring of orange and chocolate is really popular and common around the holidays especially when you see those iconic Terry's Chocolate Orange floating around. If you don't know what a terry chocolate orange is a chocolate shaped orange that if opened correctly it opens into a perfectly sectioned "orange" of chocolate. In these chocolate orange brownies, you get a similar flavor in a rich, moist cake like brownie. The brownies are speckled with pecan pieces and have a bold orange flavor which pairs excellent with the chocolate brownie. If you are not nut friendly, you can substitute with equal portions of mini chocolate chips.
These Macadamia espresso cookies are crisp around the edges but soft and gooey in the middle packed with espresso and nut flavors. They are great treat for anytime, besides right before bed for obvious reasons. They are not the sweetest cookie, but with the addition of the drizzled chocolate helps balance out the flavors. They are a great grown up cookie to make that go great with a cup of coffee or milk.
If you are looking for a new and fun way to make chocolate chip cookies you got to check these cookies out. These raspberry and white chocolate cookies are soft, chewing and busting with delicious flavors from the white chocolate and fresh raspberries. Also the raspberries don't just add flavor to these cookies it also brings a beautiful red color swirled throughout the cookies. These cookies are very easy to make and can be made in well under 30 minutes from start to finish.
Brownie are the one of the most common desserts that can be loved at any time and these caramel turtle brownies are to die for delicious. These caramel turtle brownies are soft and gooey, packed with a rich chocolate flavor, filled with fresh homemade caramel and topped with crunchy pecan pieces. If the caramel making processed seems hard, don't worry it is really simple as long as you keep an eye on it and is totally worth it at the end. Check out the recipe below in this post.
Hey everyone, I am Dan and Live in Minnesota. I am here to show you the wonderful world of cooking and baking. As being a young boy in the kitchen to being a chef for over 10 years, I will show you the great recipes I have used over the years and what I do next. Please stick around and Enjoy!!