As cinco de mayo is tomorrow, there is no better time than now to have this beer braised chicken tacos. I have done this recipe in the past when I first started my blog, however I have updated it and it is certainly a go to taco recipe. In this beer braised chicken tacos, the chicken is cooked in an amazing spiced packed liquid that makes it taste like no other chicken taco recipe, then pulled apart right before serving. The best part, it takes no more than 10 minutes of work from start to finish.
In these hawaiian pulled chicken sandwich, the chicken is pulled then tossed in a sweet and sour sauce that is packed with a soy and pineapple flavor. Then the sandwich is topped with a simple crunchy broccoli pineapple slaw that brings the whole sandwich together. With the use of a precooked rotisserie chicken, the whole meal can easily made in 20-30 minutes. The sandwich will make you think you are sitting on a beach.
If you are looking for a simple dump and cook crockpot dinner here you go. In this crockpot garlic honey chicken, it is just that easy. All you need to do is add all of the simple ingredients into the crockpot and a few hours later you have an amazing smelling house and dinner ready. The best part is there is no more than 10 minutes of preparation the whole time.. The chicken comes out tender and the sauce is sweet and delicious that your family will love.
Looking for something simple and easy to serve as an appetizer for your next gathering that uses a handful of very common ingredients that are found at all grocery stores.
These sweet and spicy chicken lettuce wraps are the perfect answer. The chicken takes only minutes to cook and the sauce is even quicker. The sauce has a great sweetness from the honey and some heat from the chili sauce and red pepper flakes. The chicken is even great served over vegetables or rice for a quick and easy dinner option.
As the weather is beginning to warm up some and summer is just around the corner, it is time to get the grills heated back up. One of the things I love grilling is chicken wings on the grill. The skin gets all crisp and the chicken get the smokey flavor. While talking about flavor, this Jamaican jerk marinade brings a lot of it to the table.
In theses grilled jamaican jerk chicken wings, the chicken is pack with bold spices and fresh citrus flavors that only intensify as the chicken cooks. The wings are simple to prepare and take only minutes to grill for juicy chicken with a crisp exterior.
As the weather is starting to get warmer, you want to spend less time cooking in the kitchen and spending it outdoors after being locked up, especially after this winter. In this simple crock pot creamy herb chicken, the preparation takes about 10-15 minutes total for the whole dinner. The chicken is infused with the wine and cheese flavor, then shredded with the cream and basil at the end when tossed with the noodles.
Looking for a simple dinner idea that takes about 30 minutes to make and is perfect to use up that left over rice and chicken from a previous dinner. These baked chicken chimichangas are perfect idea for you. A Chimichanga is a deep-fried burrito that is popular in Tex-Mex cuisine from the US southwest. In this recipe, in place of being deep fried, they are brushed with oil and baked at a high temp until crisp and golden brown. It is a perfect weeknight dinner topped with all of your favorite taco toppings.
Looking for a easy, flavorful chicken wing that is a change from you typical hot wing. Check out these ginger honey chicken wings for your next get together or Sunday game day snack. These ginger honey chicken wings are packed with an amazing sweet, spicy and asian flavors that is a serious crowd pleaser. The chicken being tossed in flour and sprayed with oil, it gives the chicken a great browned and crisp exterior that grabs the sticky sauce. The chicken wings come out super tender on the inside All straight out the the oven, no fryer needed.
Looking for a easy, flavorful chicken wing for your next get together or Sunday game day snack these are perfect. These maple-chipolte chicken wings are packed with a sweet, spicy and smokey flavor from the chipolte peppers and maple syrup. With the chicken being tossed in flour and sprayed with oil, it gives the chicken a great browned and crisp exterior that grabs the sticky sauce. The chicken wings come out super tender on the inside All straight out the the oven, no fryer needed.
During the holiday season, most families tend to get together and need easy options to feed many people at a decent price. In this tex-mex chicken and rice skillet, the preparation is simple with easy to find items (most probably already in your pantry). The chicken and the rice comes out tender and with the corn chip topping adds a great flavorful crunch. The dish takes only one pan to make and will be an instant crowd pleaser.
Hey everyone, I am Dan and Live in Minnesota. I am here to show you the wonderful world of cooking and baking. As being a young boy in the kitchen to being a chef for over 10 years, I will show you the great recipes I have used over the years and what I do next. Please stick around and Enjoy!!